Posts Tagged ‘chinese recipe’

POT ROAST SIRLOIN PLUS RECIPE

Tuesday, September 8th, 2009

Ingredients
1 1/2 kg sirloin — portion of beef
Salt, pepper and mustard to taste
2 medium sized horse-radish — cut into chunks (more…)

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STUFFED TOMATOES WITH SHRIMPS RECIPE

Thursday, September 3rd, 2009

Ingredients

12 hardboiled quails eggs

12 medium sized ripe tomatoes-chilled

600 g shelled shrimps

salt,pepper and mustard (more…)

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