Ingredients
1 medium sized coco-yam (keladi) cut into pieces
600 g washed clams with shells
salt to taste
2 metric cups thick coconut cream (more…)
Ingredients
1 medium sized coco-yam (keladi) cut into pieces
600 g washed clams with shells
salt to taste
2 metric cups thick coconut cream (more…)
Ingredients
‘/2 metric cup thick coconut cream from 1/2 coconut
600 g boiled and flaked mackerel (more…)