Posts Tagged ‘family meals’

Chinese Style Pork Spare Ribs

Wednesday, November 18th, 2009

Ingredients:

1.1 kg (600g) pork spare ribs

1 cup sweet red fermented bean paste

2 tbsp five spice powder

pinch of salt and pepper

100 g fine sugar (more…)

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CHINESE ROAST PORK (CHAR SIEW) RECIPE

Monday, September 28th, 2009

Ingredients

600 g pork fillet
4 tbsp dark soya sauce
1 tsp light soya sauce
1 tbsp cooking oil (more…)

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SPICY LADIES FINGERS RECIPE

Friday, September 18th, 2009

Ingredients
500 g ladies fingers (Kachang bendi)-cut off tops and tips and slit halfway lengthwise
1 tsp turmeric powder
2 tsp chilli powder
1 heaped tbsp coriander (ketumbar) powder
For Frying
1/2 tsp mustard seeds (biji sawi)
4 shallots-finely sliced (or 1/2 large onion) (more…)

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MUTTON SOUP WITH LENTILS RECIPE

Monday, September 14th, 2009

Ingredients
250 g mutton or beef bones
1 cm piece fresh ginger crushed
2 cloves garlic  crushed
2 heaped tbsp lentils (dhal) soak

20 pieces black pepper corns – pound fine
OR 1/2 tsp black pepper powder (more…)

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DRY MUTTON & VEGETABLE CURRY RECIPE

Wednesday, September 9th, 2009

Ingredients

750 g boneless mutton (or beef) — cut into 2 cm cubes and wash
200 g (1 large) carrot — cut into 3 cm
pieces and again into quarters
200 g potatoes — cut into quarters if using large potatoes or into halves if using medium potatoes
50 g (20 pieces) French beans — cut into 4 cm lengths
Pound or grind
4 cm piece fresh ginger
4 cloves garlic
3 metric cups water
1 sprig curry leaves — remove stem (more…)

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Law Bak (Ngor Hiang) Recipe

Tuesday, September 1st, 2009

Ingredients
1.2 kg (2 kt) Thigh pork (with fat but no skin)
2 eggs
3 tbsp sugar
1 heaped tsp Five-Spice powder Soya sauce – to taste
Tapioca flour
2 big square pcs bean curd sheets

Method
Cut pork into 2-3 cm long strips of 1 cm (or less) thickness. Put pork strips into a mixing bowl. Break eggs into
the bowl and mix well with the pork. Add sugar, soya sauce (to taste) and tapioca flour till mixture is the
consistency of thin cream (it should not be watery).

(more…)

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