The Secret of A Great Cuisine Unveiled » fresh chilies http://agape-cookingthechineseway.com/blog Greater knowledge for experienced cooks|The Complete answer for beginners|Simple way and Easy Cook Recipes Sat, 03 Jul 2010 14:30:44 +0000 en hourly 1 http://wordpress.org/?v=3.2.1 FISH AND SHRIMPS RAMPAI-RAMPAI RECIPE http://agape-cookingthechineseway.com/blog/2009/09/fish-and-shrimps-rampai-rampai-recipe/ http://agape-cookingthechineseway.com/blog/2009/09/fish-and-shrimps-rampai-rampai-recipe/#comments Wed, 09 Sep 2009 12:17:32 +0000 Agape Goon http://agape-cookingthechineseway.com/blog/?p=416 Yet Another Related Posts Plugin.]]> Ingredients
‘/2 metric cup thick coconut cream from 1/2 coconut
600 g boiled and flaked mackerel

300 g shelled medium shrimps
salt to taste
20 fresh chillies and 10 chilli, padi — grind
20 sliced shallots
3 stalks lemon grass —slice
6 daun limau purut — finely shredded

Juice of 6 limes (limau kesturi)
Pinch of sugar
8 tbsp oil
Method
Fry lemon grass in oil. Add shallots and chillies frying till fragrant. Add salt and sugar. Stir in the shrimps and fish. Add daun limau purut, coconut cream and remove from heat. Squeeze limes over this.

**SeaFood Recipe**

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