Posts Tagged ‘pot recipes’

POT-ROAST BEEF WITH BUTTER BEANS AND TOMATOES

Tuesday, October 27th, 2009

Ingredients Serves 6

1.5 kg flat rib beer
2 teaspoons marjoram
250 ml tomato stock
2 tablespoons lemon juice (more…)

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SPICY POT-ROAST MUTTON

Thursday, October 22nd, 2009

Ingredients Serves 6-8

2 kg shoulder of mutton

2 cloves garlic, crushed

1 onion, sliced
1 bay leaf
1 tablespoon coarsely crushed peppercorns
6 sprigs parsley
red wine to cover, about 1 liter
1 tablespoon margarine salt to taste
8 tablespoons olive or salad oil
2 cloves
1 tablespoon salt

1 teaspoon thyme (more…)

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POT ROAST BREAST OF VEAL

Wednesday, October 21st, 2009

Ingredients Serves 6-8
2.5 kg breast of veal, boned to give a pocket
Stuffing
125 g rice, cooked pinch turmeric

1 teaspoon oregano

125 g ham, diced

1 egg (more…)

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