Posts Tagged ‘Sauce Recipes’

Local Special “Gadoh-Gadoh”

Friday, January 1st, 2010

Ingredients
Vegetables to be boiled
600g kangkong washed thoroughly and cut into short lengths, using the stalks as well as the leaves
300g long beans, cut into 3 cm lengths
300g cabbage coarsely shredded
4 medium sized potatoes, washed, boiled in their skins and sliced (more…)

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Tomato and Tabasco Sauce

Wednesday, December 30th, 2009

Recommended for beef
250 g skinned ripe tomatoes
50 g butter
1 clove garlic, finely minced
10 shallots, very finely chopped
2 tsp Tabasco sauce
3 cups hot water
2 tbsp plain flour, sifted
2 tbsp dark soy sauce
salt and mustard to taste
6 tbsp red wine
1 beef stock cube (more…)

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Chili Garlic Sauce

Monday, December 28th, 2009

Recommended for chicken

20 fresh red chilies
20 dried chilies -soak to soften
2 cloves garlic
60 g fine sugar
3 cups vinegar
salt to taste

Method
Finely grind the chilies and garlic. Put all ingredients in a pan and bring to the boil. Cool

More ** Slimming Sauce** and ** Great Cuisine**

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